Now it is time to look at what has happened to the starter two months on. It is easier to get flour now, so that has made the whole thing so much better. Still, there were some struggles, but I feel Iike I have a better handle on it all now.
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Reposting this post from Caught MIdway because I want to talk about trying to make sourdough. It hasn’t been easy. I know that many may have seen this there, still, I want to talk about making bread and didn’t see the point in repeating this. This was written back in April and many things have changed, and in future posts I will update you.
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The other day I was thinking back how what I am doing now is what I was I was trained to do when I was growing up. It is funny, but I still remember having a conversation about it when I was in my final year at high school.
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It seems like something I say a lot, but I do feel as I get older I need to start making some changes in how I live and how I blog. You may have noticed that I haven’t been doing a lot in social media recently.
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It has been a while since I posted for Monochrome Madness and I just got the Fujifilm macro lens which I’ve been playing with.
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It is an interesting time when you are living through a pandemic and during that time it is also hard to do monochrome madness. This week I thought it would be better to look through and find something from the past.
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Day 27 of the 30 Day at Home Challenge. Here is one to take you back a few years.
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Time for Day 26 in our 30 Day at Home Challenge. Perhaps the challenge is a way many of us have been passing the time.
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For Day 25 of the 30 Day at Home Challenge, we are doing something a little different.
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Who’s ready for Day 24 in the 30 Day at Home Challenge? How are you going with it?
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